This meatloaf sandwich is an easy sheet pan meal designed to repurpose leftovers. The meatloaf joins peppers, onions, greens, ...

Anything bacon touches becomes even better, and this Italian meatloaf is definitely no exception. As the bacon gets crispy outside, it traps the moisture inside, making the meatloaf tender and moist.

All the meatball flavor without rolling a single one. This Italian meatloaf bakes up tender with marinara and mozzarella, and my family always asks for extra sauce. Leftovers make incredible ...

Drummond’s Italian meatloaf recipe starts with soaking bread in milk. Then she combines the milk-soaked bread with ground beef, parmesan, eggs, parsley, Italian seasoning, salt, seasoned salt, and ...

Almost everyone has a traditional family meat loaf recipe, and it’s hard to go wrong with a classic. But a little boost of flavour can take your meat loaf from bland to grand. The addition of Italian ...

So many people grew up eating homemade meatloaf that it's become a favorite comfort food. Everyone has their go-to recipe, maybe passed down from their dad or grandma, that brings back memories of ...

Meatloaf is comfort food at its best. It’s delicious, easily adaptable to your taste, and can effortlessly feed a crowd in a pinch. And while meatloaf might have a bad rap for being dry and tasteless, ...

Italian Meatloaf photographed in the St. Louis Post-Dispatch studio on Wednesday, Sept. 27, 2017. Photo by David Carson, [email protected] Yield: 8 servings 2 eggs 1 ½ pounds lean (at least 80 ...