Restaurants in New Jersey partner with a major food supplier to use oyster shells to reduce erosion during storms. Maine ...
Serve up snacks from under the sea with Nina Compton's terrific tuna tartare, Carla Hall's crispy cracked shrimp, Angie Mar's gorgeous crab pithiviers, and more.
Once the backbone of Kerala’s wetland economy, Vembanad’s black clam fishery is now battling pollution, overharvesting, and ...
Today we're making the best Linguine with Red Clam Sauce and garlicky Baked Clams Oreganata! This is the third episode in the feast of the Seven Fishes Series. Both of these recipes were made with a ...
Discarded oyster and clam shells from Jersey Shore restaurants are being collected and then used to build coastal reefs ...
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Hand-to-mouth resistance

Besides being an act of decolonialism, eating with one’s bare fingers is a radically immersive activity where the unique ...
From dented cans to spoiled seafood, follow these 14 tips to avoid foodborne illness and make sure your daily grocery ...
At Sesuit Harbor Cafe the plain shack hides an overstuffed lobster roll with harbor views and picnic tables that feel like ...
Massachusetts food slang explained, from frappes to spuckies, this guide breaks down classic local terms that confuse ...
NORWALK, Conn. — A Norwalk man was arrested last Friday after police said he used a large commercial shell fishing vessel and ...
The study's lead author says their research shows microplastics are 'not just out in the ocean, it's also ending up on our ...
This briny Italian seafood salad recipe combines shrimp, squid, and scallops with crisp antipasto vegetables for a ...