Soupçon in Crested Butte seems to defy the laws of restaurant economics. With just nine tables, barely 30 seats, and only two ...

Widely known for his mastery of live-fire cooking, with deep expertise in steak and seafood grilling, chef John Manion was recently named Chicago’s Chef of the Year by the Jean Banchet Awards. Chef ...

If you're like us, you crave the classic comfort food recipes—pot roasts, fried chicken, meatloaf, shrimp and grits, and chicken noodle soup. We don't just love devouring them; we love discussing them ...

"My favorite potato side dish—mashed potatoes—topped with my other favorite potato side dish, potatoes au gratin," says Chef John, calling this recipe "a whole new exciting way to eat potatoes." ...

Join a professional chef as they dive into the comforting world of traditional Irish cuisine with their first-ever attempt at Colcannon. This hearty dish blends creamy mashed potatoes with sautéed ...

Add Yahoo as a preferred source to see more of our stories on Google. Nothing warms the stomach and soul like a plate of pot roast, fried chicken, or meatloaf—classic comfort food dishes. Chef John's ...

You don't have to be Irish to celebrate St. Patrick's Day with top-rated recipes from our very own Chef John. (We're pretty sure he's not Irish, either.) Here you'll find some of his favorite Irish ...

Season 14 of Top Chef put Dallas-based chef John Tesar on the back burner in 2016. This year, however, he is coming to Food Network for the premiere of House of Knives. The new show will feature a ...

Chef John Hagerty in his new restaurant. Credit: Douglas Trattner Chef John Hagerty has closed his vegan restaurant Green Kitchen (3182 W. 25th St.) in the Clark-Fulton neighborhood. He opened it just ...