LORAIN — Brigid Mary Conrad, of Lorain, is a first-generation Irish-American. Her parents, Peter and Beatrice Murray, came to America from County Mayo. Conrad’s mother brought with her a taste of the ...

St. Patrick's feast is one of high celebration both in Ireland and here in the United States. The potato dish that many will eat on this day in Ireland is called Colcannon, an Irish favorite. It is a ...

Two years ago Eileen Foley and Michelle Devaney tested the waters at the Issaquah Farmers Market to see if there was any demand for the Irish cuisine they’d brought with them from their homeland and ...

If you're looking for a great holiday dish to pass – we've got you covered. The Cooking Mom joins FOX6 WakeUp with a traditional holiday recipe. Put the potato chunks in a large pan. Cover with water ...

As St. Patrick’s Day approaches, the potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on ...

Oíche Shamhna (Halloween) is here! While many people associate Halloween with ghost stories and trick-or-treating, the Irish have a unique relationship with the holiday. Samhain is an ancient Irish ...

If you're looking for an authentic dish to honor Ireland this St. Patrick's Day, colcannon is a historic, symbolic, and delicious dish that combines two staples of Irish cuisine: potatoes and cabbage.

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...