Ultra-processed foods are a growing public health concern, but experts warn that the term covers more than just what is ...

The evidence that ultra-processed foods are bad for us is piling up. But efforts to reduce their role in our diets face a big ...

Americans will soon get some help cutting through the confusion of food packaging. The Non-UPF Program is rolling out the ...

The mean percentage of calories consumed by adults from ultra-processed foods dropped 3 percentage points from 2018 to 2023, ...

More than half of calories consumed in the United States come from ultra-processed foods (UPFs), items like fast food and ...

Originally published on Guiding Stars Health & Nutrition News by Kitty Broihier SCARBOROUGH, ME / ACCESS Newswire / November ...

Young people’s consumption of foods high in sodium, sugar, and unhealthy fats is increasing their risk of diabetes, a study ...

Believe it or not, Americans eat far more ultra-processed foods than we thought, often through this traditional lunchtime ...

Although the law applies only to K-12 school settings, its effects have the potential to ripple beyond school meals,” Hogan Lovells attorneys said in a recent client alert.

The gutting of these rules coincides with a huge increase in hospitalizations and deaths from foodborne illnesses.

New research suggests that ultra-processed foods may do more than harm the body: they could alter the brain in unexpected ways.