Chipotle Mexican Grill expects to double the amount of locally grown produce used in the chain’s 1,100 restaurants this year, continuing efforts to underscore its “Food With Integrity” program.
DENVER Chipotle Mexican Grill, with more than 730 units nationwide, said it plans this summer to buy at least a quarter of its produce from local small and mid-size farms. The company said it would ...
FOUR AT FIVE. WE’VE ALL PROBABLY HEARD THE PHRASE FARM TO TABLE. NOW A PARTNERSHIP BETWEEN AN UPSTATE UPSTATE SCHOOL DISTRICT AND A NONPROFIT IS HELPING FARM TO TABLE COME FULL CIRCLE, AND KEEPING OUR ...
The loss of $21 million in USDA funding will force schools and food banks to shift back to produce grown out of state, instead of buying it from local farmers. Federal officials have failed to ...
Petersburg is Growing is launching a Community Supported Agriculture program to address local food insecurity after the cancellation of a federal food assistance program. The cancellation of the Local ...
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