Growing mint indoors means you'll have a constant supply of fresh flavor for salads, desserts, cocktails, and garnishes. Grow ...

Sow seeds outside in late fall or early spring. Start seeds indoors about a month before outside temperatures are expected to reach 50°F. Keep the seeds warm until they germinate, and moist but never ...

Mint is one of those plants that every gardener should try growing at least once. It’s fragrant, fast-growing, and versatile, with leaves that can be used in everything from teas and cocktails to ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. It might be July, but there’s many veggies ...

Mint is a versatile herb used in beverages, food, and gardens. It thrives in sunny locations with rich, moist soil, but its aggressive growth requires containment strategies. Regular watering and ...

Mint, also known as Mentha, has been long known as a herbal remedy, easing upset stomachs, calming stress and anxiety, and promoting restful sleep, according to healthline.com. The mint herb plant can ...

Choosing the right pot is crucial for growing mint indoors. Go for a container that has drainage holes to avoid waterlogging, which can damage roots. A pot that is at least six inches deep will give ...

Growing medicinal herbs indoors is a rewarding and practical way to ensure a steady supply of natural remedies ...

The quickest way to improve your culinary prowess is to use organic, home-grown ingredients. But if you don't have the outdoor space for a sprawling vegetable garden, growing herbs at home is a step ...