A new Minnesota rule governing licensed fish packers appears to have taken some license holders by surprise. Under regulations that took effect in mid-December, licensed packers handling fish from ...

Brazilian researchers create biodegradable, collagen-based food packaging film from tambatinga fish skin, offering sustainable plastic alternative and adding value to aquaculture waste streams.

As with many industries, one of the biggest drivers in packaging currently is a concerted desire from customers and manufacturers alike to reduce the amount of plastic material required in products.

To develop this biofilm, the team used the skin of an Amazonian fish called tambatinga — which is the result of crossbreeding the female tambaqui (Colossoma macropomum) and the male pirapitinga ...

This new packaging prototype looks like conventional plastic, but it’s actually made from fish waste and algae—and unlike plastic, if it escapes into the ocean, a fish could likely eat it safely. The ...

Every two years, the North Dakota Game and Fish Department produces a new set of fishing regulations. Each new proclamation brings with it a few changes that are publicized and discussed at public ...

The Fish, Food and Allied Workers-Unifor union is welcoming a major provincial step toward restoring competition and fairness ...

A coronavirus outbreak with nearly 40 confirmed cases so far has been traced to a fish-packing plant in Morgan Hill, according to health officials. The previously unknown cluster of cases began at ...