So, how do you order? The easiest method is to get a cheese cup as a side. It's easier to add your desired amount to a burger ...

This week, the chain launched a new menu item nationwide: the Wisconsin Cheddar Cheese & Mac. The new dish features tender ...

Culver's got its start in 1984 in Sauk City, Wisconsin, when Craig and Lea Culver teamed up with Craig's parents to launch a restaurant that specialized in frozen custard and ButterBurgers — seared ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (WDTN/NEXSTAR) – A popular Midwest ...

When Pueblo’s first Culver’s restaurant opens Monday it will be a dream come true for fans of the Wisconsin-based fast food chain where butter burgers, cheese curds and frozen custard rule the menu.

Culver’s newest menu item, called the CurderBurger, debuted twice this last year: once as a social media prank on April Fool’s Day and then six months later as an actual burger topped with a giant ...

Culver’s, once a regional darling in the Midwest, opened its 1,000th location this year. Co-founder and namesake Craig Culver ...

PRAIRIE DU SAC, Wis. - Its ingredients include a burger topped with a giant breaded Wisconsin cheddar cheese curd. Its introduction had fans of the fast food chain Culver's lining up hours before ...

A popular Midwest chain restaurant is under construction in Parrish. Culver’s is being built at 10824 U.S. 301 N. in the new ...

Sioux City's first Culver's has opened, introducing area residents to a diverse menu that features the restaurant chain's signature butter burgers and frozen custard. Culver's of Siouxland franchise, ...