Miamians are plain ol’ plantain-obsessed. We get them fried, double-fried, mashed, heaped atop our sushi — and that just begins to describe how we roll. The stuffed version at Paseo Catracho, a ...
Why choose a Central American restaurant over a Mexican one? (Assuming, in both cases, that you’re going for the real thing rather than an Americanized version. Actually, I haven’t yet met an ...
El Rincon Catracho restaurant bills itself as La Casa de las Baleadas, the house of baleadas. Baleadas, refried red beans and cheese on a soft, folded flour tortilla, are considered a favorite street ...
Want to expand your palate for Honduran cuisine while feeding your family for less than $50? Head a few miles north from the Iowa Capitol and try El Rincón Catracho 2. It’s an expansion of the ...
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