Dr. Natalie Bumgarner plants peppers, and Dr. Frank Hale discusses wood-boring insects. This week on The Family Plot: Gardening in the Mid-South, UT Extension Residential and Consumer Horticulture ...
Bell peppers are a good source of vitamin C, vitamin A, and fiber. They also possess antioxidant properties, which may help to protect against diseases such as cardiovascular disease and some cancers.
Green peppers contain a variety of nutrients and are rich in vitamins C and B6. They’re a great way to increase your fiber and nutrient intake while protecting heart, eye, and gut health. Green sweet ...